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ABOUT US

A TRADITION THAT BEGINS
OVER 60 YEARS AGO

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In the heart of the Apulian Ionian area, the olive oil mill of Motolese family has been running the olive oil production since 1958. Everything started with Mr. Cosimo who was passionate about the cold pressed olive oil with granite stones and hydraulic presses.

We expertly produce a genuine and recognized quality Extra Virgin Olive Oil.

EXPLORE THE TASTE

OUR PRODUCTS

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EQUITY OF GENERATIONS

EXTRA VIRGIN OLIVE OIL D'OLIVA 100% APULIAN

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The Extra Virgin Olive Oil is produced simply by pressing the olives with mechanical procedures and without adding any type of additives or other industrial interventions. It represents the best balance of fats, promotes the prevention of cardiovascular diseases and has a series of beneficial effects for the health in general.

NEWS & ARTICOLI

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TASTE THE ``TRE TOMOLI`` OIL

TASTE THE ``TRE TOMOLI`` OIL